Description: Good Used Trade paperback
Price: 8.57 USD
Location: Sparks, Nevada
End Time: 2025-01-25T14:01:09.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 2022-12-02
Pages: 272
Book Title: Eating the Ocean : Seafood and Consumer Culture in Canada
Number of Pages: 272 Pages
Language: English
Publisher: McGill-Queen's University Press
Publication Year: 2022
Topic: Canada / Post-Confederation (1867-), History, Fisheries & Aquaculture
Item Height: 0.7 in
Illustrator: Yes
Genre: Cooking, Technology & Engineering, History
Item Weight: 14.1 Oz
Item Length: 9 in
Author: Brian Payne
Item Width: 6 in
Book Series: La Collection Louis J. Robichaud/The Louis J. Robichaud Ser.
Format: Trade Paperback
