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Edible Wild Mushrooms of North America: A Field-to-kitchen Guide

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Price: 31.95 USD

Location: Nashville, TN

End Time: 2025-01-18T20:30:57.000Z

Shipping Cost: 3.99 USD

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Edible Wild Mushrooms of North America: A Field-to-kitchen Guide

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money back or replacement (buyer's choice)

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Publish Year: 1992

Type: Book

Publication Name: See Title

Book Title: Edible Wild Mushrooms of North America : a Field-To-Kitchen Guide

Number of Pages: 264 Pages

Language: English

Publisher: University of Texas Press

Topic: Specific Ingredients / Vegetables, Plants / Mushrooms, Life Sciences / Mycology

Publication Year: 1992

Item Height: 0.6 in

Illustrator: Yes

Genre: Nature, Cooking, Science

Item Weight: 28 Oz

Item Length: 9.9 in

Author: David W. Fischer, Alan E. Bessette

Item Width: 7 in

Format: Mass Market

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