Golden-Grey Chanterelle Mushrooms dried wild-foraged Bulgaria

Description: Organic Sun-dried GOLDEN-GREY Chanterelle Mushrooms wild foraged in Bulgaria's mountains - RARE FIND!- 1 oz. (30 gr) net weight per packageThe mushrooms are hand-picked by a seasoned mushroom hunter (40+ years of experience) in the pristine mountains of Bulgaria - the Rhodope and Rila Mountains. After harvesting, the mushrooms are naturally, sustainably sun-dried (without use of industrial machines and electricity) for best taste & texture, as well as to preserve healing properties, and finally sealed in zipper bags. Golden-Grey Chanterelle Mushrooms a.k.a. Cantharellus tubeaformis, yellowfoot, winter mushroom, or funnel chanterelle are highly regarded edible mushrooms, among the best and richest tasting ingredients for a variety of recipes. They emit a fruity aroma, reminiscent of apricots, and often have a mildly peppery taste.The authentic flavor of these mushrooms is especially popular in Italian and French cooking, where it is added to risotto, pasta, sauces, soups, casseroles, and stuffing.Dried chanterelles can also be crushed into flour and used in seasoning in soups or sauces.***Though records of chanterelles being eaten date back to the 16th century, they first gained widespread recognition as a culinary delicacy with the spreading influence of French cuisine in the 18th century, when they began appearing in palace kitchens. For many years, they remained notable for being served at the tables of nobility. Nowadays, the usage of chanterelles in the kitchen is common throughout Europe and North America.*** Popular in many parts of the world, chanterelle mushrooms are well-loved for their slightly fruity flavor. The mushrooms also offer several notable health benefits: Chanterelle mushrooms are best known for being rich in vitamin D. Many commercially grown mushrooms don't contain much vitamin D because they're grown in dark, indoor environments. Wild-harvested mushrooms like chanterelle, morel, and maitake naturally contain high amounts of vitamin D thanks to their natural habitats. In fact, half a cup of chanterelles can have anywhere from 5 to 20 micrograms of vitamin D. This works out to about 30 to 100 percent of your daily recommended intake. This ensures better bone health.Chanterelle mushrooms are an excellent source of polysaccharides like chitin and chitosan. These two compounds help to protect your cells from damage and stimulate your immune system to produce more cells. They're also known to help reduce inflammation and lower the risk of developing certain bad diseases.Chanterelles contain health-boosting polysaccharides, fatty acids, phenolic acid compounds, beta-glucans that acts as gut prebiotics, and about fifteen different amino acids.Chanterelle mushrooms are also a rich source of several vitamins and minerals: vit. D, A, C, E, B1, B2, B6, potassium, selenium, manganese, copper, iron, phosphorus. All Natural, Organic, Gluten-Free, Wild Foraged, Non-GMO, Hand Picked and Handled Now also available: dried Porcini, Caesar’s mushroom, Black trumpet, Hedgehog mushroom, Weeping MilkCap, Reishi Ganoderma, etc.

Price: 9.9 USD

Location: Sofia

End Time: 2025-02-10T16:18:37.000Z

Shipping Cost: 7.99 USD

Product Images

Golden-Grey Chanterelle Mushrooms dried wild-foraged Bulgaria - RARE FIND!

Item Specifics

All returns accepted: ReturnsNotAccepted

Brand: TheMostPrecious

Food Aisle: Pantry

Type: Golden-Grey Chanterelle

Product: Wild Mushrooms

Food Specifications: Dairy Free, Gluten Free, GMO Free, Lactose Free, Low Carbohydrate, Low Fat, Low GI, Low Sodium, Low Sugar, No Artificial Coloring, No Artificial Flavoring, No MSG, Nut Free, Organic, Peanut Free, Preservatives Free, Sugar Free, Vegan, Vegetarian

Country/Region of Manufacture: Bulgaria