Description: With her genius for flavor, and Indias long tradition of vegetarian cooking to draw upon, Anjum Anand has created a vibrant collection of recipes that belongs in every kitchen. She cooks up a feast of healthy, delicious dishes, from Spicy, Crisp Chickpea Pancakes for breakfast to Keralan Coconut Curry, Wild Mushroom Biryani, and the Best Ever Broiled Nan. Everything is mouthwatering and easy to make at home, from the most traditional street foods to Indian-spiced versions of Western favorites, like a veggie-friendly take on shepherds pie. Whether youre a vegetarian or an omnivore, youll find a dazzling array of meat-free options.
Price: 48.59 USD
Location: Denver, Colorado
End Time: 2025-01-21T19:35:08.000Z
Shipping Cost: 4.25 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
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price: 103.76
yearPublished: 2013
Author: Anand, Anjum
Book Title: Indian Vegetarian Feast: Fresh, Simple, Healthy Dishes for Today
Language: English
Format: Hardcover