ORGANIC 100% DRIED BUTTERFLY PEA FLOWER Ceylon Blue pea flowers tea 40g

Description: ORGANIC 100% DRIED BUTTERFLY PEA FLOWER Ceylon Blue pea flowers tea 40g Experience the nutritional flowers of Ceylon Butterfly Pea Flower. Handpicked with care from the fertile lands of Sri Lanka, our Butterfly Pea Flowers are 100% natural and organic, making it a highly convenient and versatile addition to your diet. Experience the allure of Blue Butterfly Pea Flower Tea, or Nil Katarolu Tea, from the Clitoria ternatea plant. This vibrant indigo herbal tea offers visual beauty and natural benefits. Caffeine-free and rich in antioxidants, it supports wellness with its earthy flavor and calming, floral notes. Enjoy a refreshing, health-boosting cup of this exquisite blue brew and indulge in its serene, sensory charm. Health Benefits of Blue Butterfly Pea Flower Antioxidant Properties: Butterfly pea flower tea is rich in antioxidants, including anthocyanins, which help neutralize free radicals and may reduce oxidative stress in the body. Anti-Inflammatory Effects: The antioxidants in the tea also have anti-inflammatory properties that can help reduce inflammation and potentially alleviate symptoms of chronic inflammatory conditions. Enhances Cognitive Function: Some studies suggest that butterfly pea flower tea may improve cognitive function and memory due to its antioxidant content. Supports Skin Health: The antioxidants and anti-inflammatory compounds may help support skin health by reducing signs of aging and promoting a healthy complexion. Improves Mood and Reduces Stress: Drinking the tea may have calming effects that help reduce stress and promote relaxation. Boosts Immune System: The vitamins and antioxidants in butterfly pea flowers may help strengthen the immune system and protect against illnesses. Supports Eye Health: The anthocyanins in butterfly pea flowers may contribute to better eye health by protecting the eyes from damage and potentially improving vision. Aids Digestion: The tea may help with digestion and reduce symptoms of gastrointestinal discomfort. Hydration: As with any herbal tea, butterfly pea flower tea contributes to overall hydration. May Improve Circulation: Some compounds in butterfly pea flowers may help improve blood circulation and support cardiovascular health. Top of Form Bottom of Form How to use Butterfly Pea Flowers For Blue Butterfly Pea Flower Powder as a Cold Drink: Ingredients: 1-2 tablespoons of dried blue butterfly pea flowers 2 cups of water Sweetener (like honey, sugar, or agave syrup) to taste Juice of 1 lemon or lime (optional, for color change and flavor) Ice cubes Fresh mint or fruit slices for garnish (optional) Instructions: 1. Prepare the Infusion: Boil 2 cups of water in a pot or kettle. Add the dried blue butterfly pea flowers to the boiling water. Let it steep for 5-10 minutes, depending on how strong you want the flavor and color. The longer it steeps, the more intense the blue color will be. 2. Strain the Tea: After steeping, strain out the butterfly pea flowers using a fine mesh strainer or cheesecloth. Allow the tea to cool to room temperature, or place it in the refrigerator to chill faster. 3. Sweeten (Optional): Once the tea is cooled, add your preferred sweetener to taste. Stir well to ensure it’s fully dissolved. 4. Add Citrus (Optional): For a color change and extra flavor, add the juice of 1 lemon or lime. The acidity will cause the tea to shift from blue to purple or pink. 5. Serve: Fill glasses with ice cubes. Pour the chilled butterfly pea flower tea over the ice. 6. Garnish (Optional): Garnish with fresh mint leaves or slices of fruit (like lemon, lime, or berries) for added flavor and visual appeal. 7. Enjoy: Stir before drinking if you’ve added citrus, as it may settle at the bottom. This process results in a refreshing cold drink that not only tastes great but also offers a striking color transformation when lemon or lime juice is added. Blue Butterfly Pea Flower Powder as a Hot Drink: Ingredients: 1-2 tablespoons of dried blue butterfly pea flowers 2 cups of water Sweetener (like honey, sugar, or agave syrup) to taste (optional) Juice of 1 lemon or lime (optional, for flavor and color change) Fresh ginger or other spices (optional, for added flavor) Instructions: 1. Prepare the Infusion: Boil 2 cups of water in a pot or kettle. Place the dried blue butterfly pea flowers in a teapot or heatproof container. 2. Steep the Flowers: Pour the boiling water over the blue butterfly pea flowers. Let the flowers steep for 5-10 minutes, depending on how strong you want the flavor and color. The longer the steeping time, the more intense the blue color will be. 3. Strain the Tea: After steeping, strain out the blue butterfly pea flowers using a fine mesh strainer or cheesecloth. 4. Sweeten (Optional): If desired, add your preferred sweetener to the hot tea. Stir well to dissolve completely. 5. Add Citrus (Optional): For a flavor twist and color transformation, add the juice of 1 lemon or lime to the hot tea. This will change the tea’s color from blue to purple or pink due to the acidity. 6. Add Spices (Optional): You can also add spices like fresh ginger, cinnamon, or cloves during the steeping process for additional flavor. 7. Serve: Pour the hot tea into cups or mugs. 8. Enjoy: Stir before drinking if you’ve added sweetener or citrus. Enjoy your hot blue butterfly pea flower tea! This method creates a calming and visually captivating hot drink, perfect for relaxation or a unique beverage experience. Adjust the steeping time, sweetener, and citrus according to your taste preferences. Other Ways to Use Blue Butterfly Pea Flower Powder: 1. Jelly and Pudding: Add blue butterfly pea flowers to jelly or pudding mixes for vibrant blue or purple-colored, visually striking desserts. 2. Colorful Cocktail Enhancer: Add blue butterfly pea flowers to cocktails for a stunning color transformation, especially with citrus, creating visually captivating drinks 3. Colorful Rice/Noodles: Add blue butterfly pea flowers to rice or noodles for vibrant, exotic-colored side dishes. 1. Artistic Touch to Ice Cubes: Add blue butterfly pea flowers to ice cube trays before freezing to create blue or purple ice cubes, adding a stylish touch to drinks. Blue Butterfly Pea Flowers enhances both hot and cold drinks, adds vibrant color to cocktails, dishes, jelly, and pudding, and offers aesthetic appeal and potential health benefits to your culinary creations. Thank You!

Price: 6.99 USD

Location: Moratuwa

End Time: 2024-09-02T17:24:24.000Z

Shipping Cost: 0 USD