Description: Savory Southwest: Prize-Winning Recipes from the Arizona Republic is a vintage cookbook by Judy Hille Walker. It features 144 pages of illustrated, spiral-bound, and laminated recipes from the Southwest American cuisine. The book is intended for adults and was published in 1990 by Cooper Square Publishing LLC. It is the first edition, second printing, and written in English. The book is part of the Savory Southwest series and includes recipes from the Arizona Republic.
Price: 15 USD
Location: Richland, Washington
End Time: 2025-01-30T17:56:52.000Z
Shipping Cost: 5.38 USD
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Savory Southwest Prize-Winning Recipes from the Arizona Republic
Book Series: Savory Southwest
Narrative Type: Nonfiction
Item Length: 6 in
Original Language: English
Publisher: Cooper Square Publishing Llc
Intended Audience: Adults
Edition: First Edition, Second Printing
Vintage: Yes
Publication Year: 1990
Type: Cookbook
Format: Trade Paperback
Language: English
Item Height: 9 in
Region: Arizona
Author: Judy Hille Walker
Features: Illustrated, Laminated, Spiral Bound
Genre: Cookbooks, Food & Drink, Cooking
Topic: Regional & Ethnic / American / Southwestern States, Southwest American Cuisine, Southwest American Recipes
Country/Region of Manufacture: Hong Kong
Subjects: Food & Drink
Item Width: 1 in
Item Weight: 11.2 Oz
Number of Pages: 144 Pages
