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Publication Name: St. Martin's Press
Publisher: St. Martin's Press
Publication Year: 1991
Book Title: Fiddlehead Cookbook : Recipes from Alaska's Most Celebrated Restaurant and Bakery
Topic: Regional & Ethnic / American / Northwestern States
Number of Pages: 256 Pages
Language: English
Illustrator: Yes
Genre: Cooking
Author: Deborah Marshall, John Decherney, Nancy Decherney, Susan Brook
Format: Hardcover
